It is so cold outside! I am trying to avoid the bundling and unbundling that is involved in leaving the house. My favorite winter comfort food is a gooey, crispy, grilled cheese sandwich. Grilled cheese and tomato soup go together like peanut butter and jelly – a match as perfect as Harry and Sally. Creamy, crispy, melty, zangy, and warm!
After doing my own research (google, Twitter, and just writing down how I feel after eating certain foods) I discovered I have more energy when I avoid gluten. I do not have celiac disease, but when I eat Gfree, I just feel better! So when I was craving a grilled cheese sandwich, I made it with Udi’s Gluten Free white bread.
Tip: The butter is easier to spread on the bread if you freeze the loaf first!
You can find out more about Udi’s here:
What is your favorite cold weather comfort food? And do you eat Gluten Free?
I received the bread to review. All opinions are 100% my own.